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RussianPut the cut-up fruit into a serving bowl. 1/2 lime, cut into wedges. Peel the produce and chop into bite-size pieces and place in a large bowl. Cube watermelon into 1 inch cubes, transfer to a large serving plate. TAJÍN® MILD HOT SAUCE. Make the dressing: The dressing for this quick salad is inspired by Asian flavors. Place the pineapple, cucumber, and cilantro in a bowl. MEXICAN STREET SNACKS. The fire engine red seasoning has die-hard devotees all over the U.S. How to make Mexican Fruit Salad Be sure to see the recipe card below for exact ingredients and instructions! When used for confections, chamoy is frequently used as a powder to coat gummies, made into a dipping powder for a lollipop, worked into hard candies, and as a liquid or sauce to be squeezed out of a packet and put on fresh fruit. Add the sliced cucumbers to the mixture and fold them together until the cucumbers are covered. Sprinkle with the 2 teaspoons of Mexican oregano. California accounts for 93% of the avocados produced in the United States, isn't that crazy! Invert the martini glasses into the chile-lime powder, to coat the rims. BUY. Deselect All. Cut mini watermelon in half and hollow out each side. Alternatively, see the lime/oil DIY dressing recipe in the notes. Juice the limes over the vegetables. Making this fresh avocado salad is really simple! While the onions marinate, chop the watermelon and the pineapple into 1-inch cubes, discarding any seeds. Add lime juice and zest, then toss to coat. Enjoy! For those of you not familiar with the product, it is a simple seasoning mix consisting of dried and ground red chilies, sea salt, dehydrated lime juice, and a tiny bit of an anti-caking agent.There are no artificial flavors, no artificial colorants, no sugar . Mild chiles are loaded with minerals like potassium, manganese, iron, and magnesium. Nutrition 1/2 cup mayonnaise. 1 tablespoon toasted pepitas (I like the salty ones) 1 tablespoon chopped fresh cilantro, plus more to taste. Peel the jicama and dice, cut the cucumbers into chunks. Pour the crema dressing over the avocado and cucumber salad and toss to combine. It looks like it might brown, but it won't. You can leave this particular salad in the fridge all week! You can slice them as thick as you like them. Toss well, cover and refrigerate for at least one hour before serving. They stuffed in strips of Pineapple, Apple, Mango, (and when I made it in India, I used Alphonso — OOOH! Mexican Watermelon Cucumber Salad ready to assemble Pour the dressing over the watermelon, cucumber, and pepitas. Put the cut-up fruit into a serving bowl. Ingredients. LIME JUICE AGAVE, AND TAJIN RIM. Thaw ½ lb. Season to taste with chili powder and mix well. Instagram: https://www.instagram.com/rufyeats/EMAIL: [email protected]: RUFYEATSEmail: [email protected]#MexicanFruitSalad #MexicanFruits #EatingS. 2 cucumbers, peeled, thinly sliced 4 Make the dressing: combine the lime zest and juice, honey, garlic, cilantro, 1 tsp Tajin and whisk in 1/3 cup of grapeseed oil until emulsified and thick. Watch this full length video to see how simple this salad comes together. Tajín has a bright, citrusy taste with a subtle chile flavor — a kick, but not too much heat. This Mexican corn salad is a super flavorful side that's perfect for any summer meal. RESERVATIONS & INQUIRIES . Gently juice one whole orange, being careful not to juice all of the flesh. Sam is the creator of the FTDI program and has approved Tajin for 6wk challengers! Scatter with cheese, pepitas and cilantro and dig in. CEVICHE DE ATUN $14. You can also use lemon juice for this recipe. ½ tsp (or more) tajin seasoning which you can purchase from any nearest Mexican grocery stores. YUM! Summer Yule. 1/4 cup granulated sugar. Put the cucumber and onion into a large mixing bowl. Tags. It has a wonderful, fresh flavor and is perfectly healthy. Instructions. COCONUT TEQUILA WITH PINEAPPLE JUICE, FRESH . When I was a kid, my mother will . Notes This fruit seasoning is made with three simple ingredients: ground chile peppers, salt and lime — a ubiquitous trinity of Mexican cooking. Add ice to the glass. BUY. Mix them all in a bowl. In the small bowl with the now lonely lime juice, add olive oil, sugar, Tajin and cilantro. Slice the cucumber and mango and place into a medium bowl. While Americans are going wild for this chili-lime sensation, this flavor combo is far from new. Mexican fruit salad was served to us in a broad glass. Nutrition Facts Strain the mixture into a pitcher. Department : Latin and Mexican Food. It's a perfect refreshing snack or side dish in the warmer months. Put the chile-lime powder on a small plate. Set aside to cool. 2 peeled cucumbers, sliced or cut into spears or chunks 1 tablespoon freshly squeezed lime juice* 1 teaspoon chile powder or Tajin or any Mexican fruit seasoning powder ½ teaspoon salt Instructions Combine all ingredients in a bowl and enjoy as a snack. Cut the jicama into carrot stick sized pieces. 1/4 cup granulated sugar. 1/2 lime, cut into wedges. Additional Time 2 minutes. SUN - THURS: 11AM - 10PM. The Mexican spice blend Tajín is a chili-lime salt blend offering a citric acid burst of brightness, the savory hit of salt and the manageable heat of mild Mexican chili peppers. UPC : 661799969123 633148100013. Tajín® Clásico Seasoning. Vegan Mexican Street Corn Salad The Cheeky Chickpea. $ 10. First, slice cucumber into thin slices. 1/4 cup water. Rim cocktail glass with Tajin by rubbing first with lime. Add the vodka and mix well. Mix together the Tajin seasoning and the mayonnaise into a bowl. Add all fruit to a bowl with lime juice and mix. The Mexican spice blend Tajín is a chili-lime salt blend offering a citric acid burst of brightness, the savory hit of salt and the manageable heat of mild Mexican chili peppers. Using the lime wedge, moisten the rims of the martini glasses. Squeeze half lime juice over, adding second half to taste, then sprinkle with salt and chili powder. (kitchen towel helps in grip, prevents plate from slipping) 2. Cut watermelon into 1 inch cubes and arrange on large plate or bowl with thinly sliced cucumber, jalapeño, and half-moon shaped lime slices. Cucumber Tomato Salad. Instructions. Just before serving, stir in the fresh mint. You can serve right away or set it in the fridge and let it cool. Sprinkle with Tajin and chopped cilantro. Strain the mixture into a pitcher. Steps: Cut orange segments in half and place in a bowl. Prep Time 5 minutes. Instructions. Chicken Cesar Salad. Remove the skin from the jicama and cut into 1 ½" x ½" pieces. ( How to peel) Remove the skin from the pineapple and cut into 1" pieces. 1/4 cup minced fresh cilantro. Bionico de Fruta is a Mexican fruit salad with fruits chopped in cubes then drenched in a spicy Mexican glaze. Cuisine Mexican. Think of it like a lemon-pepper or Mrs. Dash-style seasoning, but zippier, tangier and with a headier chile aroma. Pour dressing over cucumbers and toss to combine and coat. Peel the skin and slice it into the thickness you like. Chile-lime powder (recommended: Tajin), or salt. Cotija. Your Choice Of: Chicken or Shrimp. I love these flavors all together! In a blender, combine the simple syrup, cucumber, water, and lime juice until smooth. Wet the rim of the dishes and sprinkle generously with Tajin, then add a dash of hot sauce to each, as desired. Roughly chop about ½ cup cilantro. 5. While Americans are going wild for this chili-lime sensation, this flavor combo is far from new. Avocado salad (or ensalada de aguacate) is great for California living. Set aside to cool. Pour lime juice over the fruit. To make you mini watermelon bowl steady, slice ½" of rounded end of watermelon off so it lays flat on surface of table. Meet the Makers Felix & Greg FELIX HUCK Serve: Place in a serving bowl or halved . Slice the cucumber and chile, and dice the onion. Pepinos con chile (Mexican cucumber snack) is an unbelievably tasteful and straightforward recipe that uses only a few ingredients. 1/4 cup water. seasonal fruit, lime, tajin. Evenly distribute the chopped fruit and lime wedges into 6 18-ounce clear plastic cups. Remove the skin from the jicama and cut into 1 ½" x ½" pieces. 3,317 ratings. Add lime wedges to each cup, then place plastic lid on each fruit cup and store in the refrigerator. Unique Salad Recipes: Mexican Watermelon Salad. Tajin is a Mexican seasoning you can likely find in the Latin section of your local grocery . Fresh Spring Mix, Mango, Berries, Queso Fresco, Tajin, Almonds and Topped W/ a Honey Lime Dressing. Mexican Street Corn Salad is a favorite with its spicy and savory taste. Sprinkle the Tajín then the chia seeds over the fruit. Add the queso fresco to the bowl and gently toss to combine again. Pour the syrup over them evenly and let it sit for 15 minutes. Repeat the layers with bread, raisins, and cheese. Our Liquid Sauce with a spicy kick. Squeeze 2-3 limes over top and sprinkle liberally with Tajin Notes If Tajin or Chamoy Sauce aren't available, just substitute with 2 teaspoons chili powder mixed with ½ teaspoon salt. It is made with fresh cucumbers, lime juice, hot salsa, and chili powder. Now combine the mango, jicama, cucumbers, Tajin (or chili powder), lime juice, and salt in a mixing bowl. This is a really refreshing way to get in your veggies, to curb any hunger that might come up when it's not yet time to eat (FTDI veggies are unlimited), and for those times when you want . Serve and enjoy! chicken breasts, fresh basil, balsamic vinegar, Tajin, oil spray and 8 more. In a blender, combine the simple syrup, cucumber, water, and lime juice until smooth. 3 cups corn kernels. Strain the shallots and discard the liquid. Add the red onion and sprinkle 1 TB of the Tajin over everything. Combine the dressing with the fruit. Peel the cucumber, making sure to remove as much of the hard green peel as possible. Chile-lime powder (recommended: Tajin), or salt. 1800 COCONUT $12. Sprinkle Tajín on top of . Esquites are a Mexican street food classic, and are a must for your cinco de mayo celebrations!. Instructions. This salad is all about the senses. Sprinkle the Tajín then the chia seeds over the fruit. Add the fruit and vegetables to a large bowl. 2 limes, juiced. Deselect All. Prep Time 12 minutes. This recipe for Mexican fruit cups is spears of tropical fruit, stacked in a glass and sprinkled with chile lime seasoning. Cut the watermelon into 1" pieces and remove the seeds. Use fresh limes here if you can. Add the fresh herbs to the top and sprinkle with the other 1 TB of Tajin. Sprinkle Tajin seasoning over fruit. Squeeze fresh lime juice over the top and sprinkle with tajin or a tiny bit of cayenne pepper if desired. Adjust seasoning, sprinkle with cotija, and serve immediately. 1/2 cup cotija cheese you can substitute feta. In a medium bowl, toss the shallots, radishes, jícama, cucumber, and a pinch of salt. Add the dried fruit and ginger to a pot with the water and hibiscus tea. Caprese Chicken Recipe - So Easy! SOUP AZTECA $9. Melon, and a dried spicy mango, easily available in Trader Joe. Cook until softened. Put the chile-lime powder on a small plate. Let marinate, 10 minutes. Made with fresh corn, mayonnaise, queso fresco and seasoned with chili powder, it makes for a great snack, dip or side dish that's loaded with flavor. Instructions. 1 tablespoon chile-lime seasoning (such as Tajin®), or more to taste. Customer Reviews: 4.6 out of 5 stars. The chile powder that is most often times used is called tajin. Bring to boil, then lower to a simmer. Your choice of fruit combined with Chamoy, Tajin, Spicy Peanuts, Japanese style Peanuts and Tamarindo Candy. In a small bowl, whisk the lime juice, honey, lime zest, 1/4 teaspoon salt, a few grinds of black pepper, and a pinch of chile powder. Simply whisk together all the ingredients. I like them thinner, about a quarter inch thick or so. 1 small cucumber, sliced 1 banana, sliced 2 limes, juiced 1 tablespoon chile-lime seasoning (such as Tajin®), or more to taste ½ teaspoon chopped fresh mint, or to taste (Optional) Add all ingredients to shopping list Directions Instructions Checklist Step 1 Cut orange segments in half and place in a bowl. Sprinkle the dressed fruit salad with chile lime salt (or Tajin). First because of its unique texture—the perfect crunchy bite. Allow corn to cool and cut off the cob - I used 12 ears of corn and yielded approximately 6 cups of corn. SOUP AND SALAD. Soy sauce, honey, sesame oil, cilantro, chili oil (optional)…. 1 cucumber 1 tsp chile powder 1/2 lime Instructions peel and slice the cucumber. ASIN : B0000GL6RK. Add cucumber slices, lime juice, Triple Sec and Tequila to a blender and blend well. Add the chopped fruit to a large bowl and toss to mix. Instructions. Mexican hardcore fans of Tajín strongly recommend trying it with apples, oranges, watermelon, mangos and pineapples, corn on the cob, and the list goes on. Pulled Pork Sandwiches with Orange and Grapefruit Salad. Recipe Notes. The tajin is a very popular condiment used for sprinkling over fresh fruit snacks and/or drinks like michelada beer cocktails. Grilled Chicken, Romaine Heart, Parmesan Croutons, and Topped W/ Shaved Parmesan Cheese. Keyword fruit cups, mexican fruit, mexican fruit cups, tropical fruit. Add the red onion and toss to coat. $ 12. Slice the cucumber into ¼" rounds. In a small bowl, whisk the lime juice, honey, lime zest, 1/4 teaspoon salt, a few grinds of black pepper, and a pinch of chile powder. Peel and chop fruit into 1-inch cubes. The fire engine red seasoning has die-hard devotees all over the U.S. Add watermelon and pineapple to the vinaigrette and . Cut watermelon into bite size pieces. Assemble: Combine cucumber, mango and cilantro in a large bowl. Gradually whisk in the olive oil. For this simple dish, I left it raw and tossed it with Tajin and lime juice. For more Mexican dips, be sure to try my Margarita Guacamole and Pico de Gallo Recipe. BUY. Squeeze the juice of the limes over the fruit. Squeeze the juice of the 2 limes onto the vegetables. Toss gently to combine the ingredients in the bowl. Combine Ginger Lime syrup and oil in a covered jar and shake it up. Squeeze the juice of 1/2 a lime onto the cucumbers and sprinkle with chile powder. Cut grapes in half. Season generously with salt and pepper. Nutrition Facts Mexican Cucumber Snack Amount Per Serving Calories 26 % Daily Value* Sodium 25mg 1% Potassium 230mg 7% Carbohydrates 5g 2% Fiber 1g 4% Sugar 2g 2% Protein 1g 2% Pour mixture from blender over ice. Step 2. Sprinkle watermelon cubes with Tajin, lime zest, and crumbled cotija. Pour a little Valentina salsa over the fruit if desired. *Tajin Clásico Seasoning - a delicious blend of ground chili peppers, sea salt, and dehydrated lime juice. 2 cucumbers, peeled, thinly sliced In a small bowl, whisk together the crema, yogurt, lime juice and zest, garlic, jalapeño, cilantro, and salt. Add jalapeno. You can use a slicer or slice by hand, whatever works best for you. A mix of mild chile powder, dehydrated lime and salt, Tajín (pronounced Tah-HEEN) adds oomph to fruit and almost anything else it touches. $ 16 $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ HOURS. What's commonly called "Tajín" is really "Tajín Clásico," the first and most popular condiment made by Empresas Tajín in Jalisco, Mexico. Fresh Very Berry Mango Salad. Course Salad, Side Dish, Snack. To make chamoy, the first step is to brine or salt cure the fruit, either apricot, plum, or mango. Prepare and cut fruit: Peel, remove any seeds, and cut fruit into uniform-sized pieces. To remove kernels from grilled corn; place a wide curved plate on top of a kitchen towel. Notes Note: I like to add chile powder as I eat. Slice off the ends then slice into rounds or match sticks. For sure a wake-up for sleeping taste buds. Taco Salad Combine gently with a large slotted spoon. Manufacturer : TAJIN. Clean and slice the cucumbers. Aside from that, such cucumber is best in flavor and texture as well. the taste!!) Place the cucumber in a bowl, then drizzle with fresh lime juice and sprinkle with as much Tajin as possible. TAJIN Clásico Seasoning Low Sodium. It's made with ground, dried chile peppers (a blend of chiles de árbol, guajillo and pasilla), dehydrated lime and sea salt. The salad itself is simple and uses only five ingredients - cherry tomatoes, cucumbers, red onions, Cotija cheese, and cilantro. Pour into half of hollowed out watermelon. Cover and place in refrigerator for 30-60 minutes. 1 cucumber diced 2 cups watermelon chunks cubed 1 cup strawberries chopped 1 lime juiced Tajin to taste Valentina salsa optional Instructions Combine fruit in a large bowl. Holding from top, run knife through kernels to separate kernels from the corn husk. Celery, Lime, & Tajin (FTDI) YES, TAJIN IS TOTALLY FTDI PER SAM!!! Marinated shrimp, cilantro, cucumber, tomato, white onion, lime juice and avocado. Squeeze the juice out of the lime right on top of the watermelon salad and serve! Preheat the oven to 350 degrees F and toast each side for 3 minutes. But there is also its wonderful flavor, courtesy of the signature Tajín ® dressing, made of all natural ingredients, such as Mexican chiles, which are known for many of their health benefits. Cold Mexican Street Corn Salad Corn … From simplysidedishes.com Cuisine Mexican Total Time 35 mins Category Salad How to make a Mexican Avocado Salad. $ 5 $ 16 SHRIMP ON THE HALFSHELL. Notes With Avocado, Canned or Frozen Corn, Parmesan Cheese, and a touch of Tajin to add a bit of flavor, this Easy Salad Recipe is guaranteed to gratify! Stand the corn pointed side down into the plate. Sprinkle with salt to taste. Use a fork or a knife to gently pry some of the flesh out of the orange. Flavored with pasilla chile, topped with tortilla strips, queso fresco, chicharron, sour cream and avocado . Tajín isn't new-it was invented in Mexico in 1985, and it entered the U.S. market in 1993. Top with cucumber slice. Cut the watermelon into 1" pieces and remove the seeds. Around 2 tsp olive oil to enhance the taste. Options Availables: Tostitos, Cheetos, Takis, Doritos, Mexican Potatoes Chips Fruit can be, mango, cucumbers or jicama, Chinese Peanuts Chamoy, Tajin, Valentina or Tapatio and Lemon, Pork Skin , Salsa House (optional) Invert the martini glasses into the chile-lime powder, to coat the rims. Try one of our favorite unique salad recipes - this delicious and refreshing watermelon salad with tajin, cotija cheese, and jalapeno is so easy to make! This is the all-in-one seasoning used by fruit vendors on the streets of Mexico (and the Mission District in San Francisco) on mangoes, cucumbers, watermelon, jicama, and more and has been recently having a moment (see this article in the New York Times: Tajin Is a Lifestyle ). This is the way we Mexicans eat some fruits and vegetables and we're taught like this since childhood. 1/2 tbsp chili lime powder recommended brand: Tajin. In a wide pan, place the bread slices and drop one-third of the raisins and cheese. juice of 1/2 lime. It's one of the perks I happily enjoy. Gently mix all fruit and cucumber together. red bell pepper, jalapeño, vegan mayonnaise, chili powder, Tajin and 9 more. 1/4 medium-large watermelon, peeled and cubed (about 4 cups) 1 pineapple, peeled, cored and cubed (about 4 cups) 2 mangoes, peeled, seeded and cubed (about 2 cups) 1 jicama, peeled and cubed (about 2 cups) Tajin seasoning, for topping to taste (I recommend about 1/2 teaspoon per cup) Add lime juice and sprinkle with chile-lime seasoning; toss to coat. serve! They will give you superior flavor. TAJIN Clásico Seasoning. Size and thickness is as desired. 1 inch is usually a good size. 1/4 cup diced red onion optional. Using the lime wedge, moisten the rims of the martini glasses. Same unique flavor, with less sodium. Total Time 14 minutes. Step 3. Main Course. Gradually whisk in the olive oil. The bottom of the glass had a huge dollop of this Tajin mix, and it copiously laden on the fruits too. FRI & SAT: 11AM - 11PM. Remove the ginger, add the remaining ingredients, and blend with an immersion blender. Add cucumbers to bowl. Gently toss the salad to evenly distribute the oregano, salt, and lime juice. In a large bowl, stir together oil, vinegar, lime zest and juice, honey and jalapeño. Taste and add more lime or Tajin if desiered. chile butter-grilled blue shrimp, chimichurri. 1 lime, zested and juiced. Try them out with freshly squeezed lemons. Here's a list of 10 foods that will . Squeeze the juice of the limes over the fruit. ( How to peel) Remove the skin from the pineapple and cut into 1" pieces. Mix and sprinkle liberally over the salad. In a medium bowl, toss the shallots, radishes, jícama, cucumber, and a pinch of salt. Chop one cucumber (about 3 cups) into pieces roughly the same size as the pineapple. Add mango, pineapple, jicama, cucumber, and banana. When ready to serve, add Tajin and divide among serving dishes. Next, drizzle with lime juice. Add lime and lemon juice and chill at least one hour. Add vinegar and citrus juices, reduce until incorporated and fruit begins to fall apart. 1h 50min. Best Sellers Rank: #54,914 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #167 in Mexican Seasonings. Add the vodka and mix well. Combine the avocado, cucumber, and scallion in a large bowl. Strain the shallots and discard the liquid. Serve immediately! 1/4 cup cotija cheese, crumbled. In a bowl, stir together 1.5 tsp gochujang, 3 Tbsp rice vinegar, and 1 Tbsp sugar until everything is dissolved. In a large bowl combine the sour cream, mayonnaise, lime juice, lime zest, Tajin Seasoning and cilantro . First, cut and dice a mango, peel and chop a jicama, and peel, deseed, and chop a cucumber. Place cantaloupe, grapes, apple, kiwi, and cucumber in a large salad bowl; add dressing and toss to coat. In a large salad bowl combine the romaine or kale, sliced steak, cucumber, tomatoes, red onion, avocado and corn. Mexican cuisine makes great use of chili and lime, so it makes perfect sense that Tajín seasoning was created by a Mexican company. Strain the syrup to remove cinnamon and cloves. Place melon in a wide bowl or on a platter. . Toss together: Place all of the fruit in a large bowl. Available at large grocery stores . It's as at home on roasted corn as it is on a piece of mango, pineapple, cucumber, jícama, or just. Perfect blend for fruits and veggies. Using a slotted spoon, add onions to cucumbers and give it a quick stir. Shuck and wash the sweet corn, grill on medium-high heat until corn is slightly charred and cooked, about 10-12 minutes. Whisk to emulsify. Cooking Instructions: First of all, make sure you have washed the cucumber. A refreshing and unique take on fruit salad! Mexican Fruit Cups. Serve the fruit salad. This salad is for those who prefer their appetizers to be cool, refreshing, and supremely zesty. (about 2 cups) pineapple chunks. Place all of the ingredients except the queso fresco into a large mixing bowl. ½ teaspoon chopped fresh mint, or to taste. Mexican Corn Salad Recipe. Here & # x27 ; s one of the dishes and sprinkle with cotija, and lime juice smooth... Corn pointed side down into the plate approximately 6 cups of corn Spruce Eats < /a >.... As desired Tajin if desiered mix together the Tajin is a super flavorful side &. See How simple this Salad comes together to peel ) remove the skin from the pineapple cut! The U.S salt cure the fruit in a glass and sprinkled with chile lime seasoning martini glasses of. Watermelon cucumber Salad | taste < /a > Department : Latin and Mexican food or... Plastic cups > SOUP and Salad 6 18-ounce clear plastic cups > SOUP and Salad > to... 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Tajin as possible is slightly charred and cooked, about a quarter thick...: //www.fromvalskitchen.com/mexican-corn-salad/ '' > What is Chamoy and How is it used, sprinkle cotija. The U.S. market in 1993 taste and add more lime or Tajin if desiered you serve! Cucumber Margarita recipe | Blended cucumber drink with Tajin, lime juice 8 more taste, then toss to the! The fridge and let it sit for 15 minutes thinner, about quarter. Tajin is a very popular condiment mexican cucumber salad tajin for sprinkling over fresh fruit snacks and/or drinks like michelada beer.! Place into a bowl > cut the watermelon into 1 inch cubes, discarding seeds... Sweet corn, grill on medium-high heat until corn is slightly charred and cooked, about a inch. With cotija, and lime juice and sprinkle with chile lime salt ( or Tajin ), or mango Tajin... Mild chiles are loaded with minerals like mexican cucumber salad tajin, manganese, iron, and cilantro a! 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